The ultimate encyclopedia of chocolate
London : Anness Publishing Limited, 1999
Abstract/Sommario:
This book includes everything the chocolate lover needs to know: from chocolate's history to making mouth-watering desserts. All the techniques to make wonderful chocolate recipes are explained, with easy-to-follow, step-by-step photographs. Melting, piping, grating and decorating can be done with expertise by even the novice. With over 200 recipes, this is indeed the bible for all chocolate lovers.
Campo | Valore |
---|---|
Descrizione | The ultimate encyclopedia of chocolate/ Christine McFadden and Christine France. - London : Anness Publishing Limited, 1999. - 256 p. : ill. ; 30 cm |
Numeri |
|
Liste personalizzate |
Argomenti |
Paese | |
Lingua | |
ID scheda | 17107 |
Estendi la ricerca dell'opera
Tutte le copie
Biblioteca | Inv. | Collocazione | Prestabilità | Stato | Prenotazioni |
---|---|---|---|---|---|
ALMA | 17107 | Fondo Willinger | Ammesso al prestito | A scaffale | Nessuna |